Easter 2014: Dye Easter Eggs Naturally With Food
Concerned about dye in your child’s foods?
Then consider dying your Easter Eggs naturally this year with foods. That’s right, move over PAAS Easter Egg dye. Cabbage, blackberries, beets and more can be used to dye egg shells.
The helpful (and healthful) Website The Whole Tulip offers instructions on how you can color your eggs additive-free using real food. Check it out here. Happy Dye-Free Egg Hunting.
FOR INFO ON LOCAL EASTER EGG HUNTS & EASTER EVENTS, CLICK HERE.